Outsourced Wednesdays: Clean My Grill
Outsourcing April 23rd, 2008No, not this grill:
I’m talking about BBQ! With spring (finally) in the air, it’s time for some outdoor cooking. Unfortunately, I neglected to give my grill a proper cleaning before the winter hit. Armed with a couple scrubbies and a healthy dose of elbow grease, Hank brought back the proper shine.
Afterwards he dropped off some batteries for recycling and picked up the dry cleaning- similar to tasks I’ve already written about. Hank will be busy for at least the next month continuing to do these same kinds of tasks, so next week we’ll switch back to highlighting some work from our remote assistant (George).
* photo by gretchen
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Replacing/recycling the grate every couple years is a good, timesaving, $12 idea.
@Stephen- good tip. In this case it was actually the tray that sits under the grate (I have a Coleman RoadTrip)